Exec Sous Chef – Filipino

Position Title:             Executive Sous Chef

Employment Type:     Full Time

Salary:                        up to 10K AED depending on experience and qualifications, plus accommodation, duty meals, medical insurance, and daily transportation

Job Location:            Dubai, UAE

About the Client:

An upscale 5 Star hotel based in Deira Dubai

Job Description:

• Assisting the Executive Chef in menu planning and recipe development, ensuring the highest quality standards are met.
• Supervising the kitchen staff and ensuring that they are properly trained, motivated, and following all sanitation and safety guidelines.
• Overseeing the day-to-day operations of the kitchen, including food preparation, cooking, and plating.
• Assisting in the management of food inventory and ordering supplies as needed.
• Ensuring that all dishes are prepaapply-d and served in a timely manner and are consistent with the hotel’s standards of excellence

Job Details

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