JOB CATEGORY
Hospitality
POSITION
Junior Chef
YEARS OF EXPERIENCE
3-4 Years
GENDER
Any
SALARY RANGE
QAR 2,001 - QAR 5,000
APPLICANT LOCATION
In-country Hire Only
Assisting Line cook and other kitchen staff in their activities, taking in charge of cooking as per line cook's direction in necessary situations, materials receiving and stocking, stock management, cleaning and maintaining kitchen and the whole shop along with your colleagues etc. You will be provided with accommodation and duty time food.
Assistant Cook (Japanese/Korean/Thai cuisine)
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